Soba In Broth

13 ingredients
11 steps

Ingredients

  • 4 shiitake mushrooms, stemmed
  • cooking spray
  • salt, pepper
  • 2 teaspoons sugar
  • 3 tablespoons soy sauce
  • 2 tablespoons mirin
  • 10 ounces soba noodles
  • 5 cups boiling water
  • 2 teaspoons instant dashi stock
  • 4 ounces firm tofu, diced
  • 2 cups spinach leaves
  • 2 scallions, sliced
  • 1 sheet nori, cut into strips (optional)

Directions

  1. 1
    preheat broiler.
  2. 2
    spray shiitake with cooking spray, season with salt and pepper, broil about 5 minutes until mushrooms are browned.
  3. 3
    remove and slice.
  4. 4
    stir sugar into soy sauce and mirin, set aside.
  5. 5
    cook soba noodles according to package directions.
  6. 6
    into boiling water add dashi.
  7. 7
    add tofu and shiitake, simmer for 2 minutes.
  8. 8
    add spinach.
  9. 9
    place soba into 4 deep bowls.
  10. 10
    spoon dashi over noodles sprinkle with scallions, garnish with nori.
  11. 11
    pass soy sauce mixture alongside.

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