Soda Cracker Cake

8 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 c. nuts
  • 2 c. crushed soda crackers
  • 6 egg whites
  • 1 tsp. cream of tartar
  • 1 large container Cool Whip
  • 1 (20 oz.) can crushed pineapple
  • coconut

Directions

  1. 1
    In a large bowl, combine sugar, nuts and crushed soda crackers. In a separate bowl, beat egg whites to peak stage.
  2. 2
    Add cream of tartar. Beat 2 more minutes.
  3. 3
    Fold in dry ingredients gently.
  4. 4
    Pour in greased baking dish. Bake 25 minutes at 325°. Cool.
  5. 5
    Refrigerate until cold.
  6. 6
    Cover with large Cool Whip and crushed pineapple. Top with coconut.

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