Soft Bean Tortillas

6 ingredients
11 steps

Ingredients

  • 1/2 cup cornstarch
  • 1/3 cup bean flour
  • 2 tablespoons tapioca starch
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 1/2 cups water

Directions

  1. 1
    Combine dry ingredients in medium bowl.
  2. 2
    Add eggs and water.
  3. 3
    Set aside and let sit for 20 minutes.
  4. 4
    Spray small skillet with cooking spray.
  5. 5
    Pour 1/4 cup for one tortilla in pan.
  6. 6
    Cook on one side until golden brown.
  7. 7
    Turn over, barely cook for 30-40 seconds on second side.
  8. 8
    Place on wax paper.
  9. 9
    (Keep wax paper between each tortilla for easy seperation.).
  10. 10
    Store in fridge or freezer.
  11. 11
    Can be warmed in microwave.

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