Soft Sugar Cookies

Name: Soft Sugar Cookies
Ingredients: 3 c. sifted flour; 1 tsp. salt; 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 c. butter (1 stick); 1 1/2 c. sugar; 2 eggs; 1 tsp. vanilla; 1 c. sour cream (8 oz. carton); cinnamon sugar

10 ingredients

7 steps

Ingredients

3 c. sifted flour
1 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 c. butter (1 stick)
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
1 c. sour cream (8 oz. carton)
cinnamon sugar

Directions

1

Measure flour, salt, baking powder and baking soda into sifter.
2

Cream butter with sugar until well blended in a large bowl.
3

Beat in eggs and vanilla.
4

Sift in flour mixture; adding alternately with sour cream and blending well to make thick batter.
5

Drop by rounded tablespoonfuls 4 inches apart on greased cookie sheets.
6

Spread into 2 inch rounds and sprinkle with cinnamon sugar.
7

Bake in hot oven (400°) for 12 minutes or until lightly golden around edges.