Souffle Salads

3 ingredients
2 steps

Ingredients

  • 1 pkg. jello or similar gelatin dessert
  • 1 1/2 c. boiling water
  • 1 c. mayonnaise

Directions

  1. 1
    Add boiling water to gelatin; stir until dissolved.
  2. 2
    Chill until the mixture begins to set, then fold in the mayonnaise and any additions you may wish to make.

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