Soupburger

9 ingredients
5 steps

Ingredients

  • 1 - 1 1/2 lb ground beef
  • 1 (10 3/4 ounce) can cream of mushroom soup (You can substitute cream of chicken or cream of celery)
  • 1/2 diced small onion or 1/3 cup chopped green onion
  • parsley
  • sour cream
  • salt and pepper
  • garlic
  • bread
  • mayonnaise

Directions

  1. 1
    Brown ground beef in a skillet. Add onions and garlic and cook until tender. Drain grease from skillet.
  2. 2
    Add soup, parsley, salt, and pepper. Simmer for about 10 minutes.
  3. 3
    Add sour cream if desired.
  4. 4
    Spread mayonnaise on bread, and top with meat mixture.
  5. 5
    Enjoy!

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