Sour Cherry Salsa

7 ingredients
4 steps

Ingredients

  • 3/4 lb sour cherry, chopped fresh (or frozen either way about 2.25 cups)
  • 1 tablespoon sugar
  • 3 tablespoons red onions, finely chopped
  • 1 jalapeno chile, finely chopped fresh (including seeds)
  • 2 tablespoons lime juice
  • 1/4 cup cilantro, fresh chopped
  • 1/2 teaspoon salt

Directions

  1. 1
    If using frozen, thaw and reserve juice for some other use.
  2. 2
    Mix cherries and sugar until dissolved.
  3. 3
    Stir in onion, jalapeno, lime, cilantro and salt.
  4. 4
    Let stand at room temp for 30 minutes to allow flavors to develop.

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