Sour Cream Cornbread
7 ingredients
2 steps
Ingredients
- 13 oz. box Flako corn muffin mix
- 1 tsp. salt
- 3 eggs
- 1/2 c. corn oil
- 1 large can cream-style yellow corn
- 1 large can kernel yellow corn, drained
- 1/2 pt. sour cream
Directions
-
1Combine ingredients and pour in 9 x 13-inch pan.
-
2Bake at 350° approximately 35 minutes.
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