Southern Corn Pudding

10 ingredients
6 steps

Ingredients

  • 3 eggs
  • 2 c. cream-style corn
  • 2 Tbsp. melted butter
  • 2 c. scalded milk
  • 2 tsp. salt
  • dash of pepper
  • 2 Tbsp. flour
  • 1 Tbsp. sugar
  • cracker crumbs
  • butter

Directions

  1. 1
    Beat eggs well.
  2. 2
    Combine with all ingredients.
  3. 3
    Pour into buttered casserole.
  4. 4
    Sprinkle with crumbs; dot with butter. Place in pan of warm water.
  5. 5
    Bake in a 325° oven, uncovered, 1 hour and 15 minutes.
  6. 6
    Makes 6 servings.

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