Southern Hoe Cakes
4 ingredients
9 steps
Ingredients
- 1 cup white cornmeal
- 1/2 teaspoon salt
- 3/4 cup boiling water
- 2 2 teaspoons butter or 2 teaspoons oil
Directions
-
1Mix meal and salt into a bowl.
-
2Add boiling water.
-
3Stir with spoon and mix well.
-
4Will form a stiff batter or dough.
-
5Drop rounded large spoonfuls (tbsp) into hot greased pan.
-
6Flatten into flat 1/4 inch thick circles.
-
7Cook until golden brown on each side, turning once, about 2 minutes per side.
-
8Strain on paper towel.
-
9Enjoy!
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