Southern Lemon Cake

8 ingredients
7 steps

Ingredients

  • 3/4 c. butter
  • 1 1/2 c. sugar
  • 4 egg yolks
  • 1 tsp. lemon extract
  • 2 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 3/4 c. milk

Directions

  1. 1
    Cream butter and sugar thoroughly.
  2. 2
    Add egg yolks, well beaten.
  3. 3
    Stir in lemon extract.
  4. 4
    Mix together sifted flour, baking powder and salt.
  5. 5
    Alternate dry ingredients with milk.
  6. 6
    Fold in 4 well beaten egg whites.
  7. 7
    Bake in well greased layer cake pans. Bake in a moderately hot oven for about 25 minutes.

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