Southern Lemon Pie

7 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 2 c. sugar
  • 2 Tbsp. flour
  • 4 eggs, beaten
  • juice of 2 lemons
  • grated rind of 1 lemon
  • 1 (9-inch) pie shell

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add flour, beaten eggs, juice and grated lemon rind.
  3. 3
    Pour mixture into unbaked pastry shell and cook in preheated 325° oven for about 45 minutes or until filling is set.

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