Southern Pecan Pie

8 ingredients
5 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 1/2 c. light corn syrup
  • 2 Tbsp. melted butter
  • 1/8 tsp. salt
  • 1 tsp. vanilla extract
  • 1 c. pecans, broken
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Mix together eggs, sugar, corn syrup, butter, salt and vanilla.
  2. 2
    Stir to blend.
  3. 3
    Fold in pecans.
  4. 4
    Pour into unbaked pie shell.
  5. 5
    Cook in preheated oven at 375° for 45 minutes or until set.

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