Southern Spoon Bread

7 ingredients
6 steps

Ingredients

  • 3/4 c. cornmeal
  • 1 Tbsp. sugar
  • 1 c. water
  • 3 eggs, well beaten
  • 1 tsp. salt
  • 2 Tbsp. butter or margarine
  • 2 c. milk

Directions

  1. 1
    Blend the meal, salt, sugar, butter, water and 1 cup milk in a saucepan.
  2. 2
    Cook over medium heat, stirring constantly, until mixture thickens.
  3. 3
    Cool.
  4. 4
    Add 1 cup milk and eggs.
  5. 5
    Pour into greased baking dish and bake 45 minutes at 325°.
  6. 6
    Serve piping hot with lots of butter.

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