Southwest Cornbread Dressing

11 ingredients
3 steps

Ingredients

  • 2 (6 oz.) pkg. cornbread mix
  • 1 c. chopped celery
  • 1/2 c. green pepper (optional)
  • 1 c. chopped onion
  • 1 clove garlic, minced
  • 1/2 c. butter or margarine
  • chicken or turkey giblets
  • 3 slices bread
  • 1 (10 3/4 oz.) can chicken broth (more for consistency)
  • 3 eggs, slightly beaten
  • 1/2 tsp. salt

Directions

  1. 1
    Cook hen and keep broth.
  2. 2
    After hen cools, cut into small pieces.
  3. 3
    Place these pieces on bottom of well-buttered 9 x 12-inch Pyrex.

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