Southwestern Pulled Pork

9 ingredients
1 steps

Ingredients

  • 8 ounces green chilies, chopped
  • 8 ounces tomato sauce
  • 1 cup barbecue sauce
  • 1 large sweet onion, thinly sliced
  • 1/4 cup chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon oregano
  • 2 1/2 lbs boneless pork loin roast
  • 8 whole wheat hamburger buns

Directions

  1. 1
    Combine chilies, tomato sauce, BBQ sauce, onion and seasonings in a 3 quart slow cooker. Add pork. Cover and cook on low for 8 to 9 hours or until meat is tender. Remove pork and shred with two forks. Return pork to slow cooker and heat through. Serve on whole wheat hamburger buns.

Products Matching These Ingredients

More Recipes to Try