Soybean Drink

Directions

1. 1
   Soak soybeans in water the night before.
2. 2
   The next day, wash them thoroughly and remove the bean skins.
3. 3
   Using ONLY 2 litres of water, blend the beans and water together. Strain the blended mixture into a pot and add the remaining water.
4. 4
   Bring to a boil, taking care not to allow it to overflow once boiling point is reached.
5. 5
   Lower heat and simmer for 15 minutes, removing froth from the surface.
6. 6
   Wash pandan leaves and tear it into strips. Tie the strips into knots and throw it into the mixture OR add pandan essence, if using, to the mixture.
7. 7
   Add rock sugar and boil till melted. Boil once again and strain one last time.
8. 8
   Drink it either hot or cold :).