Spaghetti

5 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 2 lb. pkg. spaghetti
  • green pepper, chopped
  • 1 (18 oz.) jar or can spaghetti sauce
  • small onion, chopped

Directions

  1. 1
    Brown hamburger with green pepper and onion.
  2. 2
    Salt and pepper to taste.
  3. 3
    Add spaghetti sauce and simmer while spaghetti cooks. Boil spaghetti in a pan of boiling water until tender.
  4. 4
    Drain off water and add to meat mixture.
  5. 5
    Simmer for 10 to 15 minutes. Serve with tossed salad and French bread.

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