Spaghetti

14 ingredients
6 steps

Ingredients

  • 3 Tbsp. olive oil
  • 2 medium onions
  • 1 green pepper
  • 4 or 5 cloves garlic
  • 1 c. sliced mushrooms
  • 4 c. tomato sauce
  • 1/2 c. bulghur wheat
  • 1 tsp. salt
  • 1 Tbsp. basil
  • 2 tsp. oregano
  • 12 c. water
  • 8 oz. dried spaghetti
  • pinch of salt
  • splash of oil

Directions

  1. 1
    Chop all vegetables.
  2. 2
    Boil water; add noodles.
  3. 3
    Cook for 8 to 10 minutes.
  4. 4
    Heat tomato sauce.
  5. 5
    Add vegetables.
  6. 6
    Pour over noodles.

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