Spaghetti A La Hazel
10 ingredients
7 steps
Ingredients
- 1/2 onion, finely chopped
- 2 to 4 beads garlic, cut fine
- 2 stalks celery, cut fine
- 1/2 bell pepper, cut fine
- 3 to 4 Tbsp. oil
- ground beef
- 1/2 tsp. oregano
- 3 cans tomato sauce
- 1 c. water
- 2 Tbsp. chili powder
Directions
-
1Saute first 4 ingredients in oil until tender.
-
2Add ground beef and brown.
-
3Add next 4 ingredients and simmer at least 1 hour.
-
4(Add more water as necessary.)
-
5Put sauce and cooked spaghetti together.
-
6Add grated cheese on top (Parmesan or American).
-
7Bake 20 to 30 minutes at 350°.
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