Spaghetti Casserole

9 ingredients
8 steps

Ingredients

  • 1 lb. spaghetti (break up before cooking)
  • 3 lb. hamburger (approximately)
  • 1/2 c. chopped green peppers
  • 1/2 c. chopped onions
  • 3 cans tomato soup
  • 2 cans mushroom soup
  • 1 1/2 cans water
  • 2 (8 oz.) grated Cheddar
  • garlic clove to taste

Directions

  1. 1
    Brown hamburger, onions and peppers and drain well.
  2. 2
    Mix together water, tomato and mushroom soups.
  3. 3
    Add soups to hamburger mixture; add garlic.
  4. 4
    Mix with cooked spaghetti and bake at 350° until it bubbles through and through.
  5. 5
    Serve.
  6. 6
    Mix cheese in before baking.
  7. 7
    This will freeze very well.
  8. 8
    Serves 12.

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