Spaghetti Casserole
9 ingredients
7 steps
Ingredients
- 1 large onion
- 1 large bell pepper
- 1 lb. ground beef
- 1 c. tomato soup
- 1 c. tomatoes
- 1 tsp. garlic salt
- 1/2 tsp. celery salt
- 1 1/2 tsp. chili powder
- 1/2 tsp. salt
Directions
-
1Saute onion and bell pepper in butter.
-
2Brown ground beef and drain.
-
3Mix all ingredients together and cook on stove top 20 minutes.
-
4Cook 8 ounces of spaghetti.
-
5Mix all together and cook 15 more minutes on stove top.
-
6Put in casserole dish and put shredded Cheddar cheese on top.
-
7Place in oven until cheese melts. Freezes well.
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