Spaghetti Casserole

12 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 2 tsp. salt
  • 1 tsp. oregano
  • 1 c. fine dry bread crumbs
  • 1 c. evaporated milk
  • 1 (7 oz.) pkg. spaghetti
  • 1/4 c. chopped stuffed olives (optional)
  • 2 eggs, beaten
  • 1/2 c. grated Parmesan cheese
  • 1 (15 1/2 oz.) jar spaghetti sauce
  • 4 slices process American cheese, cut in half
  • 1/4 tsp. pepper

Directions

  1. 1
    Sprinkle salt, oregano and pepper over meat.
  2. 2
    Add bread crumbs and evaporated milk; mix well.
  3. 3
    Pat mixture into 13 x 9 x 2-inch baking dish.
  4. 4
    Bake in a 350° oven for 30 to 35 minutes.

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