Spaghetti Casserole
6 ingredients
3 steps
Ingredients
- 7 oz. spaghetti
- 32 oz. chunky sauce
- 8 oz. cream cheese
- 16 oz. sour cream
- 2 lb. ground beef
- 1 to 2 c. shredded Cheddar cheese
Directions
-
1Cook noodles and brown ground beef. Pour noodles in pan, mix sour cream and cream cheese and pour over noodles, then mix ground beef with sauce and pour over noodles.
-
2Cover top of casserole with shredded cheese.
-
3Cook at 350° for 30 to 40 minutes.
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