Spaghetti Cheese
7 ingredients
10 steps
Ingredients
- 1 lb. spaghetti or macaroni
- 1 lb. Longhorn Cheddar cheese
- 1 1/2 c. milk
- 1 stick margarine
- 2 eggs
- salt
- 2 cans Campbell's Cheddar cheese soup
Directions
-
1Boil spaghetti or macaroni until done.
-
2Drain.
-
3Pour in baking dish.
-
4Add grated cheese to spaghetti or macaroni.
-
5Add stick of margarine and Cheddar cheese soup.
-
6Mix milk and 2 eggs in a bowl. Beat with fork.
-
7Add to spaghetti and cheese.
-
8Stir with spoon. Mix well.
-
9Salt to taste.
-
10Bake at 350° for 1 hour.
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