Spaghetti Cheese

7 ingredients
10 steps

Ingredients

  • 1 lb. spaghetti or macaroni
  • 1 lb. Longhorn Cheddar cheese
  • 1 1/2 c. milk
  • 1 stick margarine
  • 2 eggs
  • salt
  • 2 cans Campbell's Cheddar cheese soup

Directions

  1. 1
    Boil spaghetti or macaroni until done.
  2. 2
    Drain.
  3. 3
    Pour in baking dish.
  4. 4
    Add grated cheese to spaghetti or macaroni.
  5. 5
    Add stick of margarine and Cheddar cheese soup.
  6. 6
    Mix milk and 2 eggs in a bowl. Beat with fork.
  7. 7
    Add to spaghetti and cheese.
  8. 8
    Stir with spoon. Mix well.
  9. 9
    Salt to taste.
  10. 10
    Bake at 350° for 1 hour.

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