Spaghetti-Crust Pie

9 ingredients
12 steps

Ingredients

  • 6 oz. spaghetti
  • 2 eggs
  • 2 Tbsp. butter or margarine
  • 1/3 c. grated Parmesan cheese
  • 1/2 lb. ground beef
  • 8 oz. pizza or spaghetti sauce
  • 6 oz. shredded Mozzarella cheese
  • 1 c. cottage cheese
  • 1 medium onion

Directions

  1. 1
    Cook spaghetti 10 to 12 minutes.
  2. 2
    Drain.
  3. 3
    Add butter, slightly beaten eggs and Parmesan cheese.
  4. 4
    Mix.
  5. 5
    Put spaghetti mixture into 9-inch pie plate.
  6. 6
    Fry onion and ground beef.
  7. 7
    Drain fat.
  8. 8
    Add pizza sauce to beef mixture and mix well.
  9. 9
    Spoon cottage cheese onto spaghetti crust and then add meat sauce on top of cottage cheese.
  10. 10
    Bake at 350° for 20 minutes.
  11. 11
    Sprinkle Mozzarella cheese over top and bake for another 5 to 10 minutes.
  12. 12
    Serves 4 to 5.

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