Spaghetti Crust Pie Recipe
9 ingredients
12 steps
Ingredients
- 8 ounce. cooked spaghetti
- 2 tbsp. butter
- 2 Large eggs, beaten
- 1/3 c. Parmesan cheese
- 1/2 pound grnd beef
- 1 onion
- 10-14 ounce. spaghetti sauce
- 1 c. cottage cheese
- 1/2 c. grated Mozzarella cheese
Directions
-
1Mix warm, cooked spaghetti with butter, Large eggs and Parmesan cheese.
-
2Pour into a greased 9 or possibly 10 inch pie pan.
-
3Press into pan to create a crust, building up sides.
-
4Spread cottage cheese over the spaghetti crust.
-
5Cook grnd beef and onion over medium heat.
-
6Drain.
-
7Add in spaghetti sauce.
-
8Spread sauce mix over cottage cheese.
-
9Bake at 350 degrees for 20 min.
-
10Sprinkle pie proportionately with grated cheese.
-
11Bake about 5 min more till cheese is melted.
-
12Let stand about 5 min before serving.
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