Spaghetti Pie

8 ingredients
10 steps

Ingredients

  • 8 oz. pkg. spaghetti
  • 2 eggs, beaten
  • 2 Tbsp. margarine
  • Parmesan cheese (variable amount)
  • 1 1/2 c. spaghetti sauce
  • 1 lb. ground beef
  • Mozzarella cheese
  • oregano

Directions

  1. 1
    Boil spaghetti; drain well.
  2. 2
    While hot, add margarine, eggs and Parmesan cheese to spaghetti.
  3. 3
    Mix well.
  4. 4
    Brown beef; drain and add to spaghetti sauce.
  5. 5
    In a 2-quart casserole dish, form spaghetti mixture into a crust.
  6. 6
    Add cottage cheese on top of spaghetti.
  7. 7
    Pour spaghetti sauce with meat over this.
  8. 8
    Add Mozzarella cheese.
  9. 9
    Sprinkle oregano over cheese.
  10. 10
    Bake at 350° for 20 to 30 minutes.

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