Spaghetti Pie

Directions

1. 1
   For crust, cook spaghetti according to package directions. Drain. Combine 1 egg, Parmesan cheese and margarine. Stir in hot spaghetti.
2. 2
   Press mixture evenly into bottom and up sides of a 9-inch plate. Drain cottage cheese .
3. 3
   Combine with 1 egg. Spread over crust. Set aside.
4. 4
   In a large skillet, cook meat, onion and green pepper until meat is brown. Drain fat.
5. 5
   Stir in spaghetti sauce.
6. 6
   Heat through.
7. 7
   Spoon over cottage cheese. Bake in a 350° oven for 20 minutes. Sprinkle with Mozzarella cheese. Bake about 5 minutes more or until cheese melts and crust sets.
8. 8
   Let stand 5 minutes. Cut into wedges.
9. 9
   Serves 4 or 5.