Spaghetti Pie

Directions

1. 1
   Preheat oven to 375F Grease a 10-inch pie plate.
2. 2
   Combine pasta, broccoli, and tomato sauce in a large bowl.
3. 3
   Whik eggs and Carnation milk in a separate bowl.
4. 4
   Stir in remaining 5 ingredients.
5. 5
   Add pasta mixture and stir to combine.
6. 6
   Pour into prepared pie plate.
7. 7
   Sprinkle with grated cheese.
8. 8
   Bake in preheated oven 40-45 minutes until mixture is set, cut into wedges.
9. 9
   TIPS: Use up all your leftover spaghetti and meat sauce.
10. 10
    Just replace the cooked pasta and prepared tomato sauce for any of your leftovers and you have a new meal -
11. 11
    * Replace the cooked broccoli with any other cooked vegetables you have.
12. 12
    Just use the same amount.