Carrots
4 ingredients
5 steps
Ingredients
- 1 large pkg. carrots
- 1/2 c. Cheez Whiz
- 1 can cream of mushroom soup
- 1 small jar mushrooms (optional)
Directions
-
1Peel and slice carrots.
-
2Cook in a little water until tender. Drain.
-
3Add Cheez Whiz and melt.
-
4Add cream of mushroom soup and mushrooms.
-
5Put in a 2-quart casserole and bake at 350° for about 1/2 hour.
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