Spaghetti Pie

Directions

1. 1
   Preheat oven to 350.
2. 2
   Cook meat in large nonstick skillet until browned.
3. 3
   Drain well and return to pan.
4. 4
   Add salt, pepper and tomato paste.
5. 5
   Simmer for 20 minute.
6. 6
   Combine sour cream, green onion and softened cream cheese in small bowl.
7. 7
   Spray 2 quart casserole dish and place cooked and drained spaghetti in bottom.
8. 8
   Spread cream cheese mixture over and then top with meat mixture.
9. 9
   Sprinkle cheddar cheese on top.
10. 10
    Cover and bake at 350 for 25 minute Uncover and bake an additional 5-10 minutes or until cheese is bubbly.
11. 11
    Note: I add fresh mushrooms with the tomatoe sauce.
12. 12
    I also added some lowfat ricotta cheese to the sour cream mixture because I had it on hand.