Spaghetti Salad

7 ingredients
5 steps

Ingredients

  • 1/2 lb. thin spaghetti
  • 2 large tomatoes, chopped
  • 1 cucumber, sliced thin
  • 1 Bermuda onion, sliced thin
  • 1 can black olives, sliced thin
  • 1 pkg. dry French's spaghetti mix
  • 1 large bottle Italian dressing

Directions

  1. 1
    Cook, drain and cool spaghetti.
  2. 2
    Mix together tomatoes, cucumber, Bermuda onion, black olives, French's spaghetti mix and Italian dressing.
  3. 3
    Pour over spaghetti.
  4. 4
    Chill.
  5. 5
    Prepare at least 24 hours ahead of time so flavors have time to blend.

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