Spaghetti Sauce

11 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 to 2 cloves garlic, minced
  • 1 (16 oz.) can tomato paste
  • 1 tsp. basil
  • 1/2 tsp. salt
  • dash of red pepper
  • 2 medium onions, chopped
  • 2 1/2 c. tomato juice
  • 1 Tbsp. chili sauce
  • 1/2 tsp. sugar
  • 1/4 tsp. pepper

Directions

  1. 1
    Brown ground beef, onion and garlic in skillet.
  2. 2
    Drain off fat if necessary.
  3. 3
    Add remaining ingredients; bring to boil and simmer 30 minutes, stirring occasionally.
  4. 4
    Serve hot over cooked spaghetti.
  5. 5
    Sprinkle with Parmesan cheese.

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