Spaghetti Sauce

12 ingredients
7 steps

Ingredients

  • 2 lb. lean ground beef
  • 2 Tbsp. minced dried onion
  • 1 tsp. garlic powder
  • 1 can diced tomatoes (16 oz.)
  • 2 cans tomato sauce (16 oz.)
  • 1 can tomato soup
  • 1/8 tsp. thyme
  • 1/2 tsp. oregano
  • 1/2 tsp. Tabasco
  • 1 tsp. Worcestershire
  • 1/8 tsp. pepper
  • 1 bay leaf

Directions

  1. 1
    Brown meat with onion and garlic.
  2. 2
    Drain well.
  3. 3
    Add all remaining ingredients.
  4. 4
    Simmer 3 to 4 hours, stirring often.
  5. 5
    Add additional water if it gets too thick.
  6. 6
    Remove bay leaf before serving over hot, cooked pasta.
  7. 7
    Serves 6 to 8.

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