Spaghetti Sauce

9 ingredients
4 steps

Ingredients

  • 1 lb hamburger meat
  • 1 lb Italian sausage, ground
  • 1 large onion, chopped
  • 4 garlic cloves, chopped
  • 2 cups mushrooms, sliced
  • 1 tablespoon italian seasoning
  • 3 (28 ounce) jars spaghetti sauce
  • 1 cup red wine
  • 1 teaspoon anise

Directions

  1. 1
    Brown hamburger and sausage with onion, garlic and mushrooms.
  2. 2
    Drain.
  3. 3
    Add remaining ingredients PLUS 2 jars of water.
  4. 4
    Cook partially uncovered for 3-4 hours until sauce cooks down to desired consistency, stirring frequently.

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