Spaghetti Squash Recipe

7 ingredients
6 steps

Ingredients

  • 1 spaghetti squash, halved lengthwise and seeded
  • 1/4 cup toasted pine nuts
  • 1/4 cup grated cheese
  • 2 tablespoons chopped fresh sage
  • 2 teaspoons butter, melted
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Directions

  1. 1
    The oven must be at high degree before cooking.
  2. 2
    Put the squash, in a medium baking pan.
  3. 3
    Bake the squash in the hot oven for about one hour.
  4. 4
    Slush the flesh of the squash with a sharp fork and put in a bowl.
  5. 5
    Add pine nuts. Make tastier with cheese and butter. Add salt and pepper as much as desired.
  6. 6
    Serve immediately. Bon Appetit!

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