Spaghetti With Broccoli
7 ingredients
11 steps
Ingredients
- 16 oz. spaghetti, cooked al dente and drained
- 3/4 lb. small broccoli florets
- 1/3 c. olive oil
- 4 large cloves garlic, minced
- 1/2 tsp. red pepper flakes
- 1/2 c. chicken broth
- 1/3 c. grated Romano cheese
Directions
-
1Microwave broccoli on high for 3 minutes in covered dish with 1/4 cup of water.
-
2Drain.
-
3Heat oil in skillet.
-
4Add garlic and cook for 30 seconds.
-
5Add broccoli and red pepper flakes.
-
6Cook 2 minutes.
-
7Add chicken broth, cooked spaghetti and cheese.
-
8Toss on low heat for 1 minute.
-
9Salt to taste.
-
10Serve with grated cheese to sprinkle over top.
-
11Serves 4-6.
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