Spanakoryzo (Spinach And Rice)
6 ingredients
1 steps
Ingredients
- 1 cup rice
- 1 medium onion, finely chopped
- 1/3 cup olive oil
- 2 cups boiling water or 2 cups chicken broth
- 1 1/2 teaspoons salt
- 1 lb fresh spinach
Directions
-
1["Saute rice and onion in olive oil , stirring occasionally for 10 minutes. Add boiling water and salt; simmer covered for 10 minutes.", "Meanwhile, wash spinach well then cut into 1/2\" strips (you can roll a group of leaves together and cut into strips).""
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