Spanish Coffee Cake

10 ingredients
5 steps

Ingredients

  • 2 1/2 c. flour
  • 3/4 c. sugar
  • 1 tsp. salt
  • 1 egg, beaten
  • 1 tsp. soda
  • 1 c. brown sugar
  • 1 tsp. cinnamon
  • 3/4 c. Wesson oil
  • 1 c. buttermilk
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flour, sugars, cinnamon, salt and oil.
  2. 2
    Remove 1 cup of mixture and set aside for topping.
  3. 3
    In remaining mixture, add rest of ingredients and mix well.
  4. 4
    Pour into greased and floured pan. Spread topping to cover top.
  5. 5
    Bake 25 to 35 minutes at 350°.

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