Spanish Rice

9 ingredients
4 steps

Ingredients

  • 1 c. uncooked rice
  • 1/4 c. oil
  • 1 c. chopped onion
  • 1/2 c. green pepper
  • 1 (28 oz.) whole tomatoes
  • 1 1/2 c. water
  • 1 beef bouillon cube
  • 1 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Brown rice lightly in oil in a 10-inch skillet.
  2. 2
    Add onion and green pepper, saute until onion is transparent.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Simmer, covered, over medium heat 20 to 25 minutes.

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