Sparkling Pineapple Ring
13 ingredients
8 steps
Ingredients
- 1 (20 ounce) can chunk pineapple
- 1 (6 ounce) package lemon Jell-O gelatin
- 1 cup boiling water
- 2 tablespoons lemon juice
- 13 cup pineapple syrup
- 1 12 cups chilled ginger ale or 1 12 cups champagne
- 1 small banana, sliced
- 12 cup sliced strawberry
- 34 cup mayonnaise
- 1 tablespoon honey
- 14 cup flaked coconut (rinsed with cold water and drained)
- 1 tablespoon lemon juice
- 34 teaspoon lemon zest
Directions
-
1TIP: Use a ring mold or a pretty glass bowl.
-
2Dissolve Jell-O in water; add lemon juice and pineapple syrup.
-
3Cool to room temperature.
-
4Stir in gingerale or champagne.
-
5Chill until thick.
-
6Fold in fruit.
-
7Chill until serving time.
-
8Mix the ingredients together for the Coconut Dressing and chill until serving time.
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