Sparkling Raspberry JIGGLERS

7 ingredients
16 steps

Ingredients

  • 2 env. (1/4 oz. each) KNOX Unflavored Gelatine
  • 2 Tbsp. sugar
  • 2 cups carbonated lemon-lime soda
  • 1-1/4 cups boiling water
  • 2 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
  • 1/4 cup cold water
  • 36 fresh raspberries (about 1-1/3 cups)

Directions

  1. 1
    Mix unflavored gelatine and sugar in medium microwaveable bowl until blended.
  2. 2
    Stir in soda.
  3. 3
    Let stand 3 min.
  4. 4
    or until gelatine is softened.
  5. 5
    Microwave on HIGH 3 min.
  6. 6
    or until gelatine and sugar are dissolved, stirring after each minute.
  7. 7
    Pour into 8-inch square dish sprayed with cooking spray.
  8. 8
    Refrigerate 25 to 30 min.
  9. 9
    or until set but not firm.
  10. 10
    Meanwhile, add boiling water to raspberry gelatin mixes in separate medium bowl; stir 2 min.
  11. 11
    until completely dissolved.
  12. 12
    Stir in cold water.
  13. 13
    Cool 15 min.
  14. 14
    Pour raspberry gelatin gently over clear gelatine layer in dish.
  15. 15
    Refrigerate 1 hour or until firm.
  16. 16
    Cut into 36 squares; top with raspberries just before serving.

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