Special Breakfast Bread

6 ingredients
8 steps

Ingredients

  • 1 frozen bread loaf
  • 1/3 c. brown sugar
  • cinnamon
  • 3/4 stick butter or margarine, melted
  • 1 pkg. butterscotch pudding (small box)
  • 1 c. pecan pieces

Directions

  1. 1
    Cut up loaf and roll into balls.
  2. 2
    Place into tube or Bundt pan.
  3. 3
    Sprinkle with pudding.
  4. 4
    Pour over butter, then sprinkle with sugar and cinnamon.
  5. 5
    Top with nuts.
  6. 6
    Place pan in oven to let rise during the night.
  7. 7
    In the morning, turn oven on to 350°.
  8. 8
    Bake for 1/2 hour.

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