Special Party Dip

4 ingredients
5 steps

Ingredients

  • 1 lb. ground round
  • 1 lb. sausage (hot or medium)
  • 1 can chili (no beans)
  • 1 large pkg. Velveeta cheese

Directions

  1. 1
    Brown ground round; drain.
  2. 2
    Cook sausage (crumbled, not patties); drain.
  3. 3
    In a crock-pot, put chunks of Velveeta cheese, can of chili, cooked sausage and meat all together.
  4. 4
    Cover; cook on low.
  5. 5
    Eat with chips or on small deli breads, toasting the little breads with this mixture on top of it.

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