Speedy Egg Custard

6 ingredients
4 steps

Ingredients

  • 4 eggs, slightly beaten
  • 3/4 c. sugar
  • 1/4 tsp. salt
  • 1 1/2 tsp. vanilla
  • 2 1/2 c. milk, scalded
  • nutmeg

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Then add scalded milk.
  3. 3
    Bake in a very hot 475° oven for 5 minutes.
  4. 4
    Then bake at 425° for 10 minutes or until done.

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