Spice Cake

12 ingredients
9 steps

Ingredients

  • 1 12 cups flour
  • 1 teaspoon baking soda
  • 14 teaspoon cream of tartar
  • 12 teaspoon salt
  • 12 teaspoon ground nutmeg
  • 12 teaspoon clove
  • 1 tablespoon cinnamon
  • 12 cup chopped nuts (optional)
  • 12 cup raisins (optional)
  • 1 cup brown sugar
  • 1 cup sour cream or 1 cup plain yogurt
  • 1 egg, slightly beaten

Directions

  1. 1
    Combine all dry ingredients, except sugar.
  2. 2
    Combine sugar and sour cream in a separate bowl.
  3. 3
    Add a beaten egg to sugar and sour cream mixture.
  4. 4
    Add dry ingredients mixture to sour cream mixture.
  5. 5
    Stir until well blended.
  6. 6
    Fold in Nuts and/or raisins if using.
  7. 7
    Pour into 8x8-inch non-stick cake pan, sprayed with cooking spray.
  8. 8
    Bake at 350 degrees for 20 -25 minutes, or until a toothpick inserted comes out clean.
  9. 9
    (If using a dark baking pan then it may be done within 20 mins).

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