Spice Rubbed Tri-tip

3 ingredients
6 steps

Ingredients

  • 1 tablespoon Santa Maria-style seasonings
  • 1 tablespoon BBQ spice (recommended: Red Barron BBQ Spice)
  • 2 (4-pound) tri-tips, trimmed

Directions

  1. 1
    Preheat the grill to medium.
  2. 2
    Sprinkle each seasoning onto a cutting board.
  3. 3
    Take the tri-tips and roll them over the sprinkled seasonings, making sure to coat all sides evenly.
  4. 4
    Place the tri-tips on the grill at a 45 degree angle to establish grill marks and cook about 35 minutes, or until desired doneness.
  5. 5
    Remove the tri-tips from the grill and let the meat rest about 2 to 5 minutes before slicing.
  6. 6
    Serve with your favorite side dishes.

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