Spiced Apples

Directions

1. 1
   Cook candies, sugar and water together.
2. 2
   When candies are melted, simmer about 12 wedges at a time
3. 3
   until they are transparent.
4. 4
   Transfer to a bowl and continue until all apples are done.
5. 5
   Pour syrup over the apples and chill.