Spiced Cider

6 ingredients
4 steps

Ingredients

  • 1 qt. apple cider
  • 1/4 c. firmly packed light brown sugar
  • 1/2 tsp. whole cloves
  • 1/2 tsp. whole allspice
  • 1 cinnamon stick
  • dash of salt

Directions

  1. 1
    Combine all ingredients in 2-quart microproof casserole.
  2. 2
    Cook on 50 (defrost) for 17 to 20 minutes or until hot.
  3. 3
    Remove spices. Serve hot, garnished with slices of red apple, if desired. Cooking time:
  4. 4
    17 to 20 minutes.

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